How to start a tiffin service business?
Starting a tiffin service can be a great way to earn extra income. However, there are some things you need to keep in mind before getting started. Here are the steps you need to take to start your own tiffin service
Area of the business/ Location
The first step in starting a tiffin service is to find a location. You will need a place to prepare and store the food, as well as a place to keep the tiffin’s when they are not in use. It is important to choose a location that is easily accessible for your customers. You may want to consider renting a small space in a commercial kitchen or setting up a kitchen in your home
Basic ingredient and Equipment
Once you have found a suitable location, you will need to purchase some equipment. This includes pots and pans, storage containers, and utensil. You will also need to purchase some tiffin boxes. These can be purchased from online retailers or from specialty stores that sell Indian cookware.
Prepare attractive menu and customer base
Now that you have the equipment and supplies, you are ready to start cooking! When preparing the food, it is important to use fresh ingredients. This will ensure that your customers enjoy the food and come back for more. Tiffin boxes can be filled with a variety of different dishes, so be sure to offer something for everyone. Once you have prepared the food, it is time to start marketing your home tiffin service. you need to find a market for your tiffin service. One way to do this is by conducting market research. This will help you determine whether there is a demand for your service in your area.
You find a market for your tiffin service by JOIN AS VENDOR where you can showcase your menu and services. You may also want to distribute flyers in local businesses and post them in public places. Word-of-mouth is also an effective way to market your business. Be sure to tell your friends and family about your new venture!
Get all the licenses required to start the restaurant business
First of all you need to get licenses from the /central /state / government to run a tiffin service business in India. The cost of obtaining these licenses/ registration varies, depending on the size of your venture. It is advisable to apply for the permits early, as they may take a lot of time to get approved. Here is the one of the most important lic.
1-FSSAI LIC.
One needs to get a license from the Food Safety and Standards Authority of India (FSSAI) to operate a food business. The size of your venture, turnover, installed capacity, location, etc. are factors in obtaining an FSSAI Registration and costs around Rs 100 TO 1500 . For more help on FSSAI Registration, you can refer to this guide.
GST- Restaurants are required to register under GST and get their GSTIN Number. GST registration is state-specific, so if your restaurant has outlets in different states, then you need to have a separate registration for each state. You can read more about GST Registration for Restaurant-here.
Design Menu:
If you are a fresher in business and never had a good experience to know about this menu and serving varsities of food must follow the google search and filter one which is best suited for your customer expectation . in this tiffin service business most of the customer are students , employee , pg. hostel , industrial community etc. menu must be combo of all type of the food including north Indian food , south Indian food, Chinese, breakfast, green salad, sweets, special day menu etc.